lactibiane, the probiotic benchmark.Lactibiane : la r�f�rence probiotique

Lactibiane Reference

Lactibiane Référence : the probiotics for reducing intestinal disorders and maintaining the balance flora in the gut

Ingredients

 

Sachet

Potato starch, dextrose, fructo-oligosaccharides from chicory, lactic ferments, maltodextrin, base : cellulose. Traces of soya.

 

Gelatine capsule

Agent load of corn starch, lactic (support : potato starch), vegetable capsule, anti-caking agents : magnesium stearate and silicon dioxide. Traces of soy.

 

Calorific value

- 109 UFC per sachet 2.5g
- 209 UFC per sachet 5g
- 10.109 UFC per 596 mg gelatin capsule

 

Strains

A mix of four strains : Bifidobacterium longum LA 101, Lactobacillus helveticus* LA 102, Lactococcus lactis LA 103, Streptococcus thermophilus LA 104.

 

*formerly known as Lactobacillus acidophilus


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