Ingredients
Sachet
Potato starch, chicory inulin, corn maltodextrins, lactic ferments.
Gelatine capsule
agent load of corn starch, lactic (support : maltodextrins), capsule of plant origin, anti-caking agent : magnesium stearate.
Calorific value
- 49 9 UFC : sachet of 1 g
- 109 9 UFC : sachet of 2,5g and gelatine capsule
- 209 9 UFC : sachet of 5g
Strains
Bifidobacterium lactis LA 303, Lactobacillus acidophilus LA 201, Lactobacillus plantarum LA 301, Lactobacillus salivarius LA 302, Bifidobacterium lactis LA 304.